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![Jumiso [Vitamin Booster] All Day Vitamin Brightening & Balancing Facial Serum](https://fetch-store-images-prod.s3.eu-central-1.amazonaws.com/default/uploads/public/673/f39/f52/673f39f52e66f045049308.png)
Size/volume: 50ml / 1.69 fl.oz.
Made in Korea
Main Features
This super lightweight creamy sunscreen, inspired by Korean beauty secret - rice, is infused with 30% rice extract and grain fermented extract to moisturise and calm the skin even under the sun. Rich nutrient such as vitamin, amino acid, and mineral in rice and grain fermented extract help the skin keep moisturised and brightened.
Moisturising creamy texture without any whitecast, stickiness, and being caky. It gives the natural glowy and bouncy look. Great to use before makeup as a great canvas to have a healthy natural look.
Good to Know
Vegan
Cruelty-free
Fragrance/ Essential oil-free
How to Use
Take an appropriate amount of sunscreen and apply over face and neck at the end of your morning skincare routine. Re-apply whenever you need it.
Full Ingredients
Water, Dibutyl Adipate, Propanediol, Diethylamino Hydroxybenzoyl Hexyl Benzoate, Polymethylsilsesquioxane, Ethylhexyl Triazone, Niacinamide, Methylene Bis-Benzotriazolyl Tetramethylbutylphenol, Coco-Caprylate/Caprate, Caprylyl Methicone, Diethylhexyl Butamido Triazone, Glycerin, 1,2-Hexanediol, Butylene Glycol, Pentylene Glyco, Behenyl Alcohol, Poly C10-30 Alkyl Acrylate, Polyglyceryl-3 Methylglucose Distearate, Decyl Glucoside, Oryza Sativa (Rice) Extract, Tromethamine, Carbomer, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Sodium Stearoyl Glutamate, Polyacrylate Crosspolymer-6, Ethylhexylglycerin, Adenosine, Xanthan Gum, T-Butyl Alcohol, Tocopherol, Oryza Sativa (Rice) Germ Extract, Camellia Sinensis Leaf Extract, Lactobacillus/Rice Ferment, Lactobacillus/Pumpkin Ferment Extract, Monascus/Rice Ferment, Bacillus/Soybean Ferment Extract, Saccharum Officinarum (Sugarcane) Extract, Aspergillus Ferment, Macrocystis Pyrifera (Kelp) Extract, Cocos Nucifera (Coconut) Fruit Extrac, Panax Ginseng Root Extract, Saccharomyces/Rice Ferment Filtrate